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Jamie Oliver Cookbook

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Normally $65.00
You save $45.01
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Jamie Oliver Cookbook

Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. His television and publishing career began in 1999 with The Naked Chef series. Since then he has set up Fifteen restaurant in London, changed school dinners in the UK and revolutionized home cooking. His charity, The Jamie Oliver Foundation, seeks to improve people's lives through food. He writes for publications in the UK and around the world, including his own Jamie Magazine. Jamie lives in London and Essex with his wife Jools and their children.


Jamie's 15 Minute Meals:

  • Simple and straightforward recipes
  • Fast everyday food without compromising on flavour
  • Tasty and nutritionally balanced meals
  • Easy to follow, nonsense recipe guides
  • Simple layout with punchy titles
  • Format: Hardback | 288 pages

Jamie's Comfort Food:

  • Over 100 comfort food recipes
  • Food you want to eat, how you like it
  • Weekends, holidays, celebrations and occasion
  • Treat yourself and your loved ones
  • Format: Hardback | 408 pages

Save with Jamie:

  • 120 money-saving recipes
  • Cook clever, shop smarter and waste less
  • Comfort food to make you happy
  • Helps you buy economically and efficiently
  • Format: Hardback | 288 pages

Everyday Super Food:

  • Recipes for a happier, healthier you
  • Divided into breakfast, lunch and dinner 
  • Tasty and nutritionally balanced meals
  • Under the recommended daily allowance of calories
  • Lets you enjoy snacks and drinks on the side
  • Packed with vitamins and bursting with flavour
  • Format: Hardback | 312 pages
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